Posted September 17, 2011 by David Rubin, Brand Manager
For decades the United States has operated through large industries that provide our nation with almost everything in our lives. Some of the most prominent industries are the grocers that operate supermarkets across the country, which are full of enough food for everyone, in every neighborhood. While we are very fortunate to have access to such high volumes and varieties of food, the convenience of such a massive industry does not exist without consequences.
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Posted August 12, 2010 by Sarah Spearman, Education Sales Coordinator
Denver Botanic Gardens is thinking of you…thinking of your budget…thinking of what’s on your plate (literally)…thinking of what you might like to have on your plate (this time, both literally and figuratively)…and thinking that we might just have a nice way to enhance all of these things for you.
Starting next Tuesday night (Aug. 17), the Gardens will be hosting the 2010 Sustainable Food Film Series which will feature four critically acclaimed films that all deal with the significance of food’s role in the health of communities.
Because we recognize the importance of this subject for our own community, the Gardens is offering the films at no cost to you. But wait, it gets better and even cheaper than “free”…
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